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Fresh Scottish Salmon Fillets - 1.18 Pound , $18.87 avg/ea

Scottish Salmon Fillets

Fresh Scottish Salmon Fillets - 1.18 Pound
Fresh Scottish Salmon Fillets - 1.18 Pound
Open Product Description
$18.87 avg/ea
$15.99/lb
Final cost based on weight

Fresh Catfish Fillets, U.S. Farm Raised - 1.41 Pound , $9.86 avg/ea

Catfish Fillets, U.S. Farm Raised

Fresh Catfish Fillets, U.S. Farm Raised - 1.41 Pound
Fresh Catfish Fillets, U.S. Farm Raised - 1.41 Pound
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$9.86 avg/ea
$6.99/lb
Final cost based on weight

Fresh Herb Butter Atlantic Salmon - 0.94 Pound , $12.21 avg/ea

Herb Butter Atlantic Salmon

Fresh Herb Butter Atlantic Salmon - 0.94 Pound
Fresh Herb Butter Atlantic Salmon - 0.94 Pound
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$12.21 avg/ea
$12.99/lb
Final cost based on weight

Fresh Tilapia Fillet, Pond Raised - 0.89 Pound , $5.33 avg/ea

Thank you. Prepackaged for your convenience. Farm raised.

Fresh Tilapia Fillet, Pond Raised - 0.89 Pound
Fresh Tilapia Fillet, Pond Raised - 0.89 Pound
Open Product Description
$5.33 avg/ea
$5.99/lb
Final cost based on weight

Fresh Montreal Salmon - 1.01 Pound , $13.12 avg/ea

Montreal Salmon

Fresh Montreal Salmon - 1.01 Pound
Fresh Montreal Salmon - 1.01 Pound
Open Product Description
$13.12 avg/ea
$12.99/lb
Final cost based on weight

Fresh Scallops - 0.71 Pound , $19.87 avg/ea

Scallops

Fresh Scallops - 0.71 Pound
Fresh Scallops - 0.71 Pound
Open Product Description
$19.87 avg/ea
$27.99/lb
Final cost based on weight

Fresh Gulf Red Snapper Fillet - 1.05 Pound , $31.49 avg/ea

Gulf Red Snapper Fillet

Fresh Gulf Red Snapper Fillet - 1.05 Pound
Fresh Gulf Red Snapper Fillet - 1.05 Pound
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$31.49 avg/ea
$29.99/lb
Final cost based on weight

Fresh Peppery Texas Atlantic Salmon - 0.98 Pound , $12.73 avg/ea

Peppery Texas Atlantic Salmon

Fresh Peppery Texas Atlantic Salmon - 0.98 Pound
Fresh Peppery Texas Atlantic Salmon - 0.98 Pound
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$12.73 avg/ea
$12.99/lb
Final cost based on weight

Ducktrap Salmon, Atlantic, Cold Smoked, Gravlax Style - 4 Ounce , $8.99

Since 1978. Ready to eat. Farm raised. Cold Smoked Atlantic Salmon: Made form Atlantic Salmon; Cold smoked in Maine with a mix of maple, oak, cherry and apple woods. Seasoned with classic gravlax-style rub. Thinly sliced, skin removed. Smoking seafood is an art. BAP Certified. Best Aquatic Practices: Processor; Farm; Feed. bapcertification.org.

Ducktrap Salmon, Atlantic, Cold Smoked, Gravlax Style - 4 Ounce
Ducktrap Salmon, Atlantic, Cold Smoked, Gravlax Style - 4 Ounce
Open Product Description
$8.99
$2.25/oz

Fresh Atlantic Salmon - 1.25 Pound , $13.74 avg/ea

Atlantic Salmon

Fresh Atlantic Salmon - 1.25 Pound
Fresh Atlantic Salmon - 1.25 Pound
Open Product Description
$13.74 avg/ea
$10.99/lb
Final cost based on weight

Sea Best Pink Salmon - 2 Pound , $17.99

Pink Salmon

Sea Best Pink Salmon - 2 Pound
Sea Best Pink Salmon - 2 Pound
Open Product Description
$17.99
$9.00/lb

Fresh Bourbon Pepper Atlantic Salmon - 0.87 Pound , $11.30 avg/ea

Bourbon Pepper Atlantic Salmon

Fresh Bourbon Pepper Atlantic Salmon - 0.87 Pound
Fresh Bourbon Pepper Atlantic Salmon - 0.87 Pound
Open Product Description
$11.30 avg/ea
$12.99/lb
Final cost based on weight

Fresh Flounder Fillet - 0.86 Pound , $14.61 avg/ea

Flounder Fillet

Fresh Flounder Fillet - 0.86 Pound
Fresh Flounder Fillet - 0.86 Pound
Open Product Description
$14.61 avg/ea
$16.99/lb
Final cost based on weight

Fresh Whole Catfish, U.S. Farm Raised - 1.4 Pound , $9.79 avg/ea

Whole Catfish, U.S. Farm Raised

Fresh Whole Catfish,  U.S. Farm Raised - 1.4 Pound
Fresh Whole Catfish, U.S. Farm Raised - 1.4 Pound
Open Product Description
$9.79 avg/ea
$6.99/lb
Final cost based on weight

Fresh Cod Fillets - 0.92 Pound , $13.79 avg/ea

Cod Fillets

Fresh Cod Fillets - 0.92 Pound
Fresh Cod Fillets - 0.92 Pound
Open Product Description
$13.79 avg/ea
$14.99/lb
Final cost based on weight

Fresh Thyme and Dill Salmon - 1.08 Pound , $14.03 avg/ea

Fresh.

Fresh Thyme and Dill Salmon - 1.08 Pound
Fresh Thyme and Dill Salmon - 1.08 Pound
Open Product Description
$14.03 avg/ea
$12.99/lb
Final cost based on weight

Ducktrap Salmon, Smoked Atlantic, Spruce Point Pastrami Style, Scottish Style - 4 Ounce , $8.99

Ready to eat. Unique spice blend. Gluten free. Astaxanthin: The carotenoids (nutrients in the same family as vitamin a) used in the feed of farm-raised salmon are identical to natural carotenoids consumed by salmon and trout in the wild and are the source of natural color of these fish. No dyes are used. About Ducktrap Pastrami Style Smoked Salmon: With over 30 years of experience, ducktrap has mastered the art of smoking seafood. To produce Ducktrap Pastrami Style Smoked Salmon, premium Atlantic salmon. Fillets are brined in a flavorful recipe of salt, cane sugar, herbs and spices, then slowly cold-smoked with a unique blend of Maine fruitwoods and hardwoods. Each smoked fillet is topped with a hand-applied spice mixture, creating a unique, delicious pastrami flavor. Naturally smoked in Maine.

Ducktrap Salmon, Smoked Atlantic, Spruce Point Pastrami Style, Scottish Style - 4 Ounce
Ducktrap Salmon, Smoked Atlantic, Spruce Point Pastrami Style, Scottish Style - 4 Ounce
Open Product Description
$8.99
$2.25/oz

Fresh Whole Dressed Rainbow Trout - 2.04 Pound , $20.38 avg/ea

Whole Dressed Rainbow Trout

Fresh Whole Dressed Rainbow Trout - 2.04 Pound
Fresh Whole Dressed Rainbow Trout - 2.04 Pound
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$20.38 avg/ea
$9.99/lb
Final cost based on weight

Fresh Tilapia Fillets - 1 Pound , $8.99 avg/ea

Tilapia Fillets

Fresh Tilapia Fillets - 1 Pound
Fresh Tilapia Fillets - 1 Pound
Open Product Description
$8.99 avg/ea
$8.99/lb
Final cost based on weight

Fresh Smoked Atlantic Salmon - 0.87 Pound , $11.30 avg/ea

Smoked Atlantic Salmon

Fresh Smoked Atlantic Salmon - 0.87 Pound
Fresh Smoked Atlantic Salmon - 0.87 Pound
Open Product Description
$11.30 avg/ea
$12.99/lb
Final cost based on weight
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