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Ball Park Ball Park Classic Hot Dogs, 8 Count - 15 Ounce, $3.49
Ball Park Hot Dogs are as much a summer American tradition as a trip to the ballpark or fireworks on the 4th of July, so you can enjoy the flavor of summer whenever the mood strikes. Our tender and juicy hot dogs plump when you cook ‘em, and are a staple at everything from backyard BBQs to a game-day tailgate to a quick weeknight dinner. Sky’s the limit for toppings. A chili dog a sprinkling of cheddar cheese and onions? Sure! Wrapped in bacon? Love the gourmet twist! You can even create a hot dog buffet, where everyone will find a combination to love. Whether you're enjoying a classic hot-off-the-grill dog or loading one up Chicago style, Ball Park’s premium hot dogs will always take you back to that authentic taste of summer.
Eckrich Smoked Sausage, Cheddar - 14 Ounce, $3.99
Eckrich Cheddar Smoked Sausage is Naturally Hardwood Smoked and crafted with just the right blend of flavorings, for a truly rich, savory taste.
Earl Campbell's Hot Link - 36 Ounce, $4.99
A chicken, pork & beef product. Fully cooked. Official hot link of football season. Inspected for wholesomeness by US Department of Agriculture. Same great hot link in new seasonal package. Just heat & serve. Go Texan.
Earl Campbell's Smoked Sausage, Original - 13 Ounce, $2.99
Made with chicken, pork, and beef. Heat & serve. Inspected for wholesomeness by US Department of Agriculture. No MSG. Gluten free. Fully cooked. Easy open.
Eckrich Smoked Sausage, Jalapeno & Cheddar - 14 Ounce, $3.99
Eckrich Jalapeno & Cheddar Smoked Sausage Links are crafted with the right blend of spices for a delicious everyday meal. Jalapeno Cheddar Sausage is the perfect addition to any tailgate, cookout or family meal. Made with premium pork and chicken, this spicy sausage delivers authentic smokehouse flavor for a truly rich, savory taste. These fully cooked sausage links allow for easy reheating on the stovetop or in the microwave. These cheddar and jalapeno sausage links are quick, easy and convenient to prepare. Save on kitchen prep time by slicing and serving the precooked sausage links your way.
Butterball Polska Kielbasa Natural Hardwood Smoked Turkey Sausage - 13 Ounce, $3.29
Gluten free. 63% less fat (Our product contains 6 g of fat per serving compared to 16 g of fat per USDA data for pork and beef smoked sausage) than USDA data for pork & beef smoked sausage. Natural hardwood smoked. No MSG. Fully cooked. Made with beef collagen casing. American Humane Certified. HumaneHeartland.org. Inspected for wholesomeness by U.S. Department of Agriculture. Product of U.S.A.
Johnsonville Smoked Sausage, Jalapeno Cheddar - 14 Ounce, $4.69
Family owned since 1945. Fully cooked. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.
Bar S Beef Franks - 12 Ounce, $3.99
Meat used 100% beef. No artificial flavors or colors. Gluten free. No by-products. Fully cooked. US inspected and passed by Department of Agriculture. www.bar-s.com. Customer service: 1-800-699-4115.
Kountry Boys Sausage, Pork and Beef, Smoked, Family Pack! - 24 Ounce, $7.99
With garlic. Fully cooked. US inspected and passed by Department of Agriculture. No MSG. Gluten free. No soy filters. No artificial colors. www.kountryboys.com. Go Texan.
Bar S Bun Length Franks, $5.99
Made with chicken, pork added. No artificial flavors or colors. Gluten free. No msg. Smoke flavoring added. Fully cooked. Inspected for wholesomeness by US Department of Agriculture. www.bar-s.com. Customer Service: 1.800.699.4115. Bar-S Bun Length Franks are made from top-quality, USDA-inspected meats. This frank offers a traditional flavor that is familiar to many. Every frank is made from the same formulation that earned our Bar-S Classic Franks the distinction of being the #1-selling frank in America for over 12 years!*; The three-pound package features 24 bun length classic franks, which is great for larger families, club retailers and the foodservice channel. Each package is vacuum-sealed to preserve flavor and color as well as maximum shelf life for customers and consumers.
Oscar Mayer Beef Franks, Angus, Uncured, Bun-Length - 14 Ounce, $6.49
EST 1883. Fully cooked. Not preserved. No added nitrates or nitrites. Except those naturally occurring in cultured celery juice and sea salt. No artificial ingredients (Minimally processed).
Johnsonville Smoked Brats - 14 Ounce, $4.69
Family owned since 1945. Fully cooked. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.
Earl Campbell's Hot Link, Mild - 36 Ounce, $4.99
A chicken, pork & beef product. Official hot link of football season. Inspected for wholesomeness by US Department of Agriculture. Same great hot link. New seasonal package. Just heat & serve. Fully cooked. Go Texan.
Earl Campbell's Sausage, Smoked, Jalapeno - 13 Ounce, $2.99
Made with chicken, pork, and beef. Easy open. Inspected for wholesomeness by US Department of Agriculture. No MSG. Gluten free. Fully cooked. Earl Campbell’s sausage by JB Bar Foods.
Brookshire's Beef Smoked Sausage - 1 Each, $5.49
Made with beef. Heat & Serve. Fully cooked. Go Texan. If you're not happy, we're not happy - 100% satisfaction, 100% of the time, guaranteed! U.S. Inspected and passed by Department of Agriculture. Brookshires.com. Questions? Call US at 1-903-534-3000. brookshires.com.
