Hot Blue Cheese Dip | Recipes - FRESH by Brookshire's

Hot Blue Cheese Dip

This creamy, savory dip combines tangy blue cheese with rich cream cheese, sour cream, and a touch of Worcestershire sauce for a bold flavor. Topped with fresh parsley and extra blue cheese crumbles, it’s baked until hot and bubbly, making it the perfect appetizer for any gathering. Serve with crispy potato or tortilla chips and it’s sure to be a crowd-pleaser!

Recipe - Welcome

Hot Blue Cheese Dip

Prep Time10 Minutes

Servings6

Cook Time20 Minutes

Ingredients

3 tsp fresh parsley

8 oz pkg cream cheese

1/4 cup heavy cream

1/2 cup sour cream

1 tsp Worcestershire

1/2 tsp chili powder (to taste)

1/2 tsp garlic powder

1/4 tsp salt

1/4 tsp black pepper

1 (5 oz) container blue cheese crumbles

Directions

Preheat oven to 375 degrees. Add the parsley to a food processor and pulse to chop. Remove some of the parsley and set aside for garnish. Add the remaining ingredients, except for the blue cheese, to the food processor. Puree until creamy and thoroughly combined.
Add the blue cheese to the processor. Reserve one tablespoon of crumbles for garnish. Pulse to combine and spoon the dip into a small baking dish. Top with the reserved parsley and blue cheese crumbles. Bake for 20 to 30 minutes or until heated through and bubbly. Serve with potato or tortilla chips.

10 minutes

Prep Time

20 minutes

Cook Time

Servings

Shop Ingredients

Makes 6 servings

3 tsp fresh parsley

Fresh Parsley - 1 Each

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$0.99

8 oz pkg cream cheese

Philadelphia Cream Cheese, Original - 8 Ounce

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$3.49 was $3.99$0.44/oz

1/4 cup heavy cream

Land O Lakes Heavy Whipping Cream - 1 Pint

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$5.19$5.19/pt

1/2 cup sour cream

Daisy Sour Cream, Pure & Natural - 8 Ounce

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$1.79 was $1.99$0.22/oz

1 tsp Worcestershire

Brookshire's Worcestershire Sauce - 10 Fluid ounce

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$2.49 was $3.19$0.25/fl oz

1/2 tsp chili powder (to taste)

Brookshire's Chili Powder - 1.9 Ounce

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$2.50 was $3.59$1.32/oz

1/2 tsp garlic powder

Brookshire's Garlic Powder - 2.6 Ounce

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$3.59$1.38/oz

1/4 tsp salt

Not Available

1/4 tsp black pepper

Brookshire's Black Pepper, Ground - 3.1 Ounce

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$3.99$1.29/oz

1 (5 oz) container blue cheese crumbles

Statesboro Blue Cheese - 4 Ounce

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$4.99$1.25/oz

Directions

Preheat oven to 375 degrees. Add the parsley to a food processor and pulse to chop. Remove some of the parsley and set aside for garnish. Add the remaining ingredients, except for the blue cheese, to the food processor. Puree until creamy and thoroughly combined.
Add the blue cheese to the processor. Reserve one tablespoon of crumbles for garnish. Pulse to combine and spoon the dip into a small baking dish. Top with the reserved parsley and blue cheese crumbles. Bake for 20 to 30 minutes or until heated through and bubbly. Serve with potato or tortilla chips.