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Southern Recipe Foods Pork Rinds, Blackberry Habanero, Oven Baked, Small Batch

Southern Recipe Foods Pork Rinds, Blackberry Habanero, Oven Baked, Small Batch - 3.625 Ounce

$3.79
$1.05/oz

Description

Coated in sunflower oil. Natural smoke flavor added. Gluten free. 33% less fat than our regular fried pork rinds (Total fat has been reduced from 4.5 g per serving to 3 g per serving as compared to our regular fried pork rinds). Less than 1 g total carbohydrate per serving. US inspected and passed by Department of Agriculture. Baked. Recipe no. 24. Big taste. Our pork skins are hand selected and cooked in small batches. We've baked our pork rinds for a new snack that has less than 1 g total carbohydrate per serving! Small batch recipe no. 24, Blackberry Habanero, was inspired by flavors of the south and pepper jelly. The fusion of sweet blackberries, spicy habanero chiles, and savory pork rind, will leave you wanting more! Take your crunch to the next level. Be big. Be bold. Be adventurous. www.SouthernRecipeSmallBatch.com.

Ingredients

Pork Rinds, Sunflower Oil, Salt, Sugar, Tapioca Starch, Garlic Powder, Chili Pepper Powder, Onion Powder, Citric Acid, Habanero Chiles, Blackberry, Acetic Acid, Spice, Natural Flavor, Natural Smoke Flavor.

70kcal

Calories

3g

Total Fat

0g

Total Sugars

200mg

Sodium

Nutrition Facts

servings per container
Amount Per Serving

Calories

70
% Daily Values *

Total Fat3g
5 %

Saturated Fat0.5g
3%
Trans Fat0g
Polyunsaturated Fat0g
Monounsaturated Fat1.5g

Cholesterol15mg
5 %

Sodium200mg
8 %

Total Carbohydrate1g
0 %

Dietary Fiber0g
%
Total Sugars0g

Protein10g
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00077079004154

Description

Coated in sunflower oil. Natural smoke flavor added. Gluten free. 33% less fat than our regular fried pork rinds (Total fat has been reduced from 4.5 g per serving to 3 g per serving as compared to our regular fried pork rinds). Less than 1 g total carbohydrate per serving. US inspected and passed by Department of Agriculture. Baked. Recipe no. 24. Big taste. Our pork skins are hand selected and cooked in small batches. We've baked our pork rinds for a new snack that has less than 1 g total carbohydrate per serving! Small batch recipe no. 24, Blackberry Habanero, was inspired by flavors of the south and pepper jelly. The fusion of sweet blackberries, spicy habanero chiles, and savory pork rind, will leave you wanting more! Take your crunch to the next level. Be big. Be bold. Be adventurous. www.SouthernRecipeSmallBatch.com.
Product Number: 00077079004154