Snapdragon Noodle Soup, Vegetable Pho

Snapdragon Noodle Soup, Vegetable Pho - 2.1 Ounce

$2.99
$1.42/oz

Description

Noodle Soup, Vegetable Pho

Ingredients

Rice Noodles: Rice, Tapioca Starch, Sugar, Salt, and Cellulose Gum. Soup Base: Salt, Yeast Extract, Maltodextrin, Potassium Chloride, Dextrose, Radish* (Radish, Maltodextrin), Sugar, Disodium Inosinate and Disodium Guanylate, Garlic*, Onion*, Hydrolyzed Soy Protein, Caramel Color, Star Anise*, and Clove*. Flavoring Oil: Soybean Oil, Onion, Ginger, Garlic, and Natural Basil Flavor (Natural Basil Essential Oil, Vegetable Oil). Vegetable Pack: Onion*, Carrot*, and Green Onion*. * Dried.

220kcal

Calories

3.5g

Total Fat

4g

Total Sugars

990mg

Sodium

Nutrition Facts

1 servings per container
Amount Per Serving

Calories

220
% Daily Values *

Total Fat3.5g
4 %

Saturated Fat0.5g
3%
Trans Fat0g

Cholesterol0mg
0 %

Sodium990mg
43 %

Total Carbohydrate44g
16 %

Dietary Fiber1g
3%
Total Sugars4g
Added Sugars1g
2%

Protein4g
0 %

Vitamin D0μg
0 %

Calcium10mg
0%

Iron0.4mg
2 %

Potassium810mg
15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00815055010078

Often bought with

Fresh Squash, ZucchiniFresh Squash, Zucchini - 1.29 Pound $1.28 avg/ea was $1.79 avg/ea
Fresh Asparagus, GreenFresh Asparagus, Green - 1.14 Pound $4.32 avg/ea
Fresh Onions, GreenFresh Onions, Green - 1 Each $0.99
Fresh CilantroFresh Cilantro - 1 Each $0.50
Fresh Squash, YellowFresh Squash, Yellow - 1.37 Pound $1.36 avg/ea was $1.90 avg/ea

Description

Noodle Soup, Vegetable Pho
Product Number: 00815055010078

Often bought with

Fresh Squash, ZucchiniFresh Squash, Zucchini - 1.29 Pound $1.28 avg/ea was $1.79 avg/ea
Fresh Asparagus, GreenFresh Asparagus, Green - 1.14 Pound $4.32 avg/ea
Fresh Onions, GreenFresh Onions, Green - 1 Each $0.99
Fresh CilantroFresh Cilantro - 1 Each $0.50
Fresh Squash, YellowFresh Squash, Yellow - 1.37 Pound $1.36 avg/ea was $1.90 avg/ea