Delallo Pasta Nests, Capellini Angel Hair
$3.59
$0.41/oz
Description
Since 1950. Cook 6 min. Also known as angel hair, this favorite thin pasta is best paired with light and delicate sauces. Imported Italian pasta. A Northern Italian Classic: DeLallo Pasta Nests are carefully crafted in Northern Italy with only the finest quality durum wheat and generations of pasta-making experience. Expertly milled semolina flour is combined with cool spring water from the Dolomite Mountains, then extruded and slow-dried at low temperatures in the crisp mountain air. These traditional methods help our pasta to retain its irresistible fresh-bread flavor and cook up al dente every time. Bundled in portion-sized nests, DeLallo Pasta complements nearly any sauce - from hearty meat ragus to simple butter and herb preparations. Tips For Perfect Pasta: Cooking pasta is not an exact science. Continually check your pasta for al dente texture. Remove pasta from water just before it is done. It will continue to cook once drained. Save 1-2 cups of pasta water to enhance sauces. For oil-based sauces, pasta water creates a creamier consistency. For thicker sauces, pasta water creates a thinner consistency. Macaroni product.Ingredients
Durum Wheat Semolina.200kcal
Calories
1g
Total Fat
1g
Total Sugars
0mg
Sodium
Nutrition Facts
servings per container
Amount Per Serving
Calories
200
% Daily Values *
Total Fat1g1 %
Saturated Fat0g
%
Trans Fat0g
Cholesterol0mg0 %
Sodium0mg0 %
Total Carbohydrate40g15 %
Dietary Fiber2g
7%
Total Sugars1g
Added Sugars0g
%
Protein7g0 %
Calcium20mg
%
Iron6mg30 %
Potassium120mg2 %
Product Number: 00072368510767
Often bought with
Description
Since 1950. Cook 6 min. Also known as angel hair, this favorite thin pasta is best paired with light and delicate sauces. Imported Italian pasta. A Northern Italian Classic: DeLallo Pasta Nests are carefully crafted in Northern Italy with only the finest quality durum wheat and generations of pasta-making experience. Expertly milled semolina flour is combined with cool spring water from the Dolomite Mountains, then extruded and slow-dried at low temperatures in the crisp mountain air. These traditional methods help our pasta to retain its irresistible fresh-bread flavor and cook up al dente every time. Bundled in portion-sized nests, DeLallo Pasta complements nearly any sauce - from hearty meat ragus to simple butter and herb preparations. Tips For Perfect Pasta: Cooking pasta is not an exact science. Continually check your pasta for al dente texture. Remove pasta from water just before it is done. It will continue to cook once drained. Save 1-2 cups of pasta water to enhance sauces. For oil-based sauces, pasta water creates a creamier consistency. For thicker sauces, pasta water creates a thinner consistency. Macaroni product.Product Number: 00072368510767
Often bought with