Canyon Bakehouse Bread, Gluten Free, Mountain White, 100% Whole Grain - 18 Ounce
$7.49
$0.42/oz
Description
You can't go wrong when soft white bread meets subtle sweetness in Canyon Bakehouse Gluten Free Mountain White Bread. This 100% whole grain bread loaf is certified gluten free without compromising taste or texture. Plus, it's free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery bread without hesitation. Find Canyon Bakehouse Mountain White Bread in the frozen aisle and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. Make deliciously melty grilled cheeses or gooey PB&J's with this perfectly soft gluten free sandwich bread. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy -- so everyone can Love Bread Again.Ingredients
Water, Brown Rice Flour, Tapioca Flour, Whole Grain Sorghum Flour, Organic Agave Syrup, Cane Sugar, Extra Virgin Olive Oil, Cultured Brown Rice Flour, Contains 2% or Less of Each of the Following: Xanthan Gum, Eggs, Egg Whites, Yeast, Sea Salt, Enzymes.80kcal
Calories
2g
Total Fat
3g
Total Sugars
135mg
Sodium
Nutrition Facts
15 servings per container
Amount Per Serving
Calories
80
% Daily Values *
Total Fat2g2 %
Saturated Fat0g
0%
Trans Fat0g
Cholesterol10mg3 %
Sodium135mg6 %
Total Carbohydrate16g6 %
Dietary Fiber1g
3%
Total Sugars3g
Added Sugars3g
5%
Protein2g0 %
Vitamin D0.5μg2 %
Calcium10mg
0%
Iron0.5mg2 %
Potassium80mg0 %
Product Number: 00853584002003
Often bought with
Description
You can't go wrong when soft white bread meets subtle sweetness in Canyon Bakehouse Gluten Free Mountain White Bread. This 100% whole grain bread loaf is certified gluten free without compromising taste or texture. Plus, it's free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery bread without hesitation. Find Canyon Bakehouse Mountain White Bread in the frozen aisle and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. Make deliciously melty grilled cheeses or gooey PB&J's with this perfectly soft gluten free sandwich bread. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy -- so everyone can Love Bread Again.Product Number: 00853584002003
Often bought with