Boudin Sourdough Crisps, Sourdough, San Francisco, Jalapeno Cheddar

Boudin Sourdough Crisps, Sourdough, San Francisco, Jalapeno Cheddar - 6 Ounce

$3.99
$0.67/oz

Description

Toasted sourdough baguette slices. Enjoy them every day. The original San Francisco sourdough. Since 1849. The Gift of San Francisco: The Original San Francisco Sourdough French Bread was created in 1849, when the Boudin family first blended their traditional French baking techniques with the tangy sour dough used by the Gold Rush 49er's. The bread, with its dark-golden crunchy crust, soft chewy center, and distinctive flavor, soon became the local favorite. Today, Boudin Sourdough Bread is one of the most valued gifts visitors bring home from San Francisco. Boudin at Fisherman's Wharf, San Francisco. We make our San Francisco Sourdough Crisps from Boudin Baguettes. Using the same recipe we use at home, San Francisco Sourdough Crisps are lightly seasoned and toasted. They are delicious as is or all dressed up with your favorite spreads or toppings to share with others. Tell us what you think! Facebook. boudinbakery.com.

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzyme, Annatto), Jalapeno Peppers, Canola Oil, Wheat Gluten, Salt, Palm Oil, Oat Fiber, Yeast, Ascorbic Acid.

110kcal

Calories

6g

Total Fat

0g

Total Sugars

300mg

Sodium

Nutrition Facts

6 servings per container
Amount Per Serving

Calories

110
% Daily Values *

Total Fat6g
9 %

Saturated Fat1.5g
8%
Trans Fat0g

Cholesterol5mg
2 %

Sodium300mg
12 %

Total Carbohydrate14g
5 %

Dietary Fiber1g
3%
Total Sugars0g

Protein4g
0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00037296202207

Description

Toasted sourdough baguette slices. Enjoy them every day. The original San Francisco sourdough. Since 1849. The Gift of San Francisco: The Original San Francisco Sourdough French Bread was created in 1849, when the Boudin family first blended their traditional French baking techniques with the tangy sour dough used by the Gold Rush 49er's. The bread, with its dark-golden crunchy crust, soft chewy center, and distinctive flavor, soon became the local favorite. Today, Boudin Sourdough Bread is one of the most valued gifts visitors bring home from San Francisco. Boudin at Fisherman's Wharf, San Francisco. We make our San Francisco Sourdough Crisps from Boudin Baguettes. Using the same recipe we use at home, San Francisco Sourdough Crisps are lightly seasoned and toasted. They are delicious as is or all dressed up with your favorite spreads or toppings to share with others. Tell us what you think! Facebook. boudinbakery.com.
Product Number: 00037296202207