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Layer Cake Primitivo Italy Red Wine, 750 ml - 750 Milliliter, $13.99
Layer Cake Primitivo (Zinfandel) has aromas of black plum and white pepper with layered flavors of cherry, truffle, and espresso. Always in the background are hints of the old seabeds that are the Puglia terroir.
Locations I by Dave Phinney Italian Red - 750 Milliliter, $21.99
Locations I by Dave Phinney is an Italian red blend made from Negroamaro, Nero d'Avola and Barbera. The wine has aromatic notes of black cherry, nutmeg, cinnamon, vanilla, balsa, and evergreen. The silky smooth entry is met with a textured mid-palate of velvety fig, blueberry jam, and soft oak. The finish has a hint of sea salt and fades out slowly.
Lombardo Ambra Dry Fine I.P. Italy Marsala, 750 ml - 750 Milliliter, $11.49
The Fratelli Lombardo winery is located in the city of Marsala, Sicily. The property consists of over 215,300-sq. ft. and it has the capacity to produce about 4,600,000 liters of wine, of which 1,300,000 liters are in wood casks. Aside from Marsala Wines, the house produces aromatized wines such as Cremovo, and Crema Mandorla, and liquor wines such as Malvasia, and Zibibbo. Amber color with an intense, rich character typical of marsala.
Lombardo Ambra Sweet Fine I.P. Italy Marsala, 750 ml - 750 Milliliter, $11.49
The Lombardo family has been producing the finest premium Marsala wines for over 100 years. This long tradition was started in 1881 by Giuseppe Lombardo Maltes, the founder of KIN Lombardo fu Giuseppe C. Giuseppe Lombardo was a man of boundless dreams and enthusiasm, and a resourceful shipbuilder. His sole objective was to produce the best Marsala Wines and to utilize his sailing ships to export his delicious and high quality wines to other countries. His dream came true and today many people from Europe, Australia, Japan, Iceland, Hong Kong, the Canaries, South Africa, and the United States are enjoying Lombardo Wines. The Fratelli Lombardo winery is located in the city of Marsala, Sicily. The property consists of over 215,300-sq. ft. and it has the capacity to produce about 4,600,000 liters of wine, of which 1,300,000 liters are in wood casks. Aside from Marsala Wines, the house produces aromatized wines such as Cremovo, and Crema Mandorla, and liquor wines such as Malvasia, and Zibibbo. For more than a century, The Fratelli Lombardo winery has produced wines of outstanding quality at affordable prices, allowing discerning consumers to buy and enjoy them. This philosophy continues to make Lombardo Marsalas successful today More than a century of presence in the wine market is the best guarantee a consumer can have that Lombardo wines are of the highest quality and offer complete satisfaction. Grapes: Catarratto, Grillo ed Inzolia. Slow fermentation, with controlled temperature. One year aging in oak cask. Color: Amber. Perfume: Intense. Taste: Typical.
Luigi Righetti Capitel de Roari Veneto Corvina Italy Red Wine, 750 ml - 750 Milliliter, $42.99
With over a century of winemaking history, Luigi Righetti is a classic example of a winery that has preserved its own rich viticultural tradition, while creating innovative wines that are celebrated on the world stage.Gianmaria and Giuseppe are the fourth generation of the Righetti family to carry on the family winemaking tradition. Gianmaria and Giuseppe's father, Luigi, who is still active in the estate's day-to-day operations, wasthe first in the family to consider production for consumers beyond the local market. Gianmaria has gone a step further by crafting wines with a more international flair. In addition to the traditional varietals of the region, the estate cultivates international varietals to create Venetian wines with a worldly twist BOUQUET :Complexity of scents that emphasize dried fruit, black cherry, sweet spices and almonds with a hint of anise; FLAVOR:Extremely rich flavors of dark and dried fruit; elegant with a long, smooth finish and lingering aftertaste. Well balanced with good acidity. PAIRINGS:Complements steak or pork roasts, hearty pastas and seasonal cheeses.
Marchese Antinori Sangiovese Italy Red Wine, 750 ml - 750 Milliliter, $65.49
The innovative spirit of the Antinori family, grounded in 630 years of history, is the inspiration behind Villa Antinori. Villa Antinori respects the values of the time-honored Tuscan winemaking tradition and reflects the family's commitment to experimentation and evolution On the nose, intense notes of ripe red fruit harmoniously blend with floral scents of violet and lavender.
Masi Amarone Classico, Costasera - 750 Milliliter, $68.99
Vendemmia 2017. Appaxximento councersigns Masi's expertise in the XXI century in the technique of obtaining greater concentration of aromas and taste from grapes through the drying process. The vineyard slopes facing the sunset in the Classica area benefit from the reflections of the light from lake Garda and its temperate climate. Using ancient grape varieties and traditional methods, this is where Amarone, a unique modern wine with an ancient heart, has its origins.
Masi Campofiorin, Vendemmia, 2009 - 750 Milliliter, $18.99
Nectar angelorum hominibus. Red wine. Rosso del Veronese - Indicazione Geografica Tipica. Appaxximento countersigns Masi's expertise in the XXI century in the technique of obtaining greater concentration of aromas and tastes from grapes through the drying process. Campofiorin. Exclusive Masi Supervenetian wine made since 1964 using red native grapes and produced with a technique developed by the Masi Technical Group. Appearance: deep ruby red. Nose: ripe cherries and sweet spices. Palate: rich, powerful cherry and berry flavours, good length and soft tannins. Food pairing: versatile, excellent with pasta, risotto, grilled or roasted meat, and aged cheeses. To be served at 18 degrees C. Alc. 13% by vol. Imported by Folio Fine Wine Partners, The Michael Mondavi Family, Napa, CA, 94558. Imbottigliato da Masi Agricola Spa S. Ambrogio di Valpolicella - Italia. Product of Italy.
Michele Chiarlo Barolo, Tortoniano, 2008 - 750 Milliliter, $61.99
Denominazione di Origine Controllata e Garantita. Red wine. The cool, semi-mountainous hillsides of Piedmont's Barolo zone yield one of Italy's greatest and longest-lived red wines. Produced from Nebbiolo grapes, Michele Chiarlo Borolo is a deep, firmly structured, full bodied wine with ripe, black fruit flavors and robust tannins. Enjoyable young or with bottle age, it perfectly complements highly flavored foods and game. Hand picked. www.chiarlo.it. Alc. 14% by vol. Imported by Kobrand Corporation New York, NY, sole US importers. Produced and bottled by Michelle Chiarlo srl, Calamandrana, Italy. Product of Italy.
Michele Chiarlo Le Orme, Barbera d'Asti - 750 Milliliter, $15.99
Aged 16 months. The Wine: Elegant, red fruit, vibrant body with roundness and a beautiful savory finish. Aging: 16 months between steel and bottle. Hand picked.
Monte Antico Toscana - 750 Milliliter, $13.99
Sangiovese, merlot and cabernet sauvignon from select Tuscan hillside vineyards. 85% Sangiovese, 10% Cabernet Sauvignon, 5% Merlot. This blend is a result of the synergy between Italian wine specialist Neil Empson and renowned winemaker Franco Bernabei. From the finest grapes and prime Tuscan hillsides, fruit and soil selection allow the wine to achieve consistent quality with each vintage. Aged 1 year in oak and 6 months in bottle, its full body and lush, fruity flavor make this a perfect match for cheese, pasta, and all meat dishes.
Pasqua Passimento Romeo and Juliet's Wall Veneto Italy Red Wine, 750 ml - 750 Milliliter, $15.99
The Famiglia Pasqua is a 100-year-old family owned, operated and leading privately owned producer in northern Italy (Veneto). Winner of Wine Enthusiast Innovator of The Year. Pasqua produces wines that embody our home of Verona, Italy. 3E Sustainably Certified we take extreme care of the environment, vineyards, and our wines. In our 3rd generation we are creating new and exciting wines using ancient techniques to make other Italian wines look boring. This wine is a beautiful deep ruby red in color and has an intense and lingering nose, with striking notes of red fruits and spicy overtones. It is balanced, rounded, plush and caressing on the palate, with velvety tannins.
Renato Ratti Langhe Nebbiolo Italian Red - 750 Milliliter, $25.99
Renato Ratti Langhe Nebbiolo has delicate, lasting red fruit aromas. The wine is filled with Nebbiolo’s classic notes of strawberry and raspberry followed by pleasant savory and earthy notes. This is a velvety wine, blending a full body and rich notes with balance and finesse. The finish is long and graceful. It is approachable now and will evolve delightfully for 10-12 years.
Riunite Lambrusco, Emilia - 1.5 Liter, $9.99
Hints of berries and cherries with fizz. Vine grower owned. Pairs well with friends, family, and fun. Sweet-O-Meter: High. Red wine. Please drink responsibly.
Rocca delle Macie Chianti Classico, Famiglia Zingarelli - 750 Milliliter, $19.99
A beautifully crafted Chianti Classico which best expresses the characteristics of the area where it originates. After careful fermentation, it matures in the cellars owned by the Zingarelli family. Due to its elegant structure and versatility it is the ideal wine for any pairing.
Rocca delle Macie Chianti Classico, Riserva - 750 Milliliter, $27.99
Produced from selected grapes coming from the four estates of the Zingarelli family, it represents the synthesis of the distinctive terroirs of Roca delle Macie. After a careful fermentation, it refines for over two years in the cellars. A wine suitable for any combination, fantastic with meat dishes and mature cheeses.
Ruffino Chianti, Classico, Aziano - 750 Milliliter, $19.99
Dal 1716. Aziano is an excellent example of traditional-style Chianti Classico. The balance between fruit and tannins creates a complex red wine filled with aromes of black cherries, chocolate and nuts.
Ruffino Red Wine, IL Ducale, Toscana - 750 Milliliter, $19.99
Since 1877, Ruffino has been creating distinctive wines from Tuscany, Il Ducale is an elegant Tuscan red blend, This wine beautifully marries the refinement of Tuscan winemaking with a modern, fruit-driven style, offering lush flavors of red cherries and ripe plums and an elegant hint of spice.
Ruffino Wine, Toscana - 750 Milliliter, $27.99
Lush and impressive, elegant and harmonious, Modus is a blend of Sangiovese, Cabernet Sauvignon and Merlot. Each grape variety is picked individually at optimum ripeness and matured in small oak barrels. The name Modus (Latin for method) refers to the many distinct elements that come together to create this special vine - each depicted in the unique compass logo.
Santa Cristina Sangiovese Italy Red Wine, 750 ml - 750 Milliliter, $21.49
Santa Cristina, a new chapter in the long tradition of winemaking. High on a Tuscan hillside sits the historic town of Cortona. A vast plain extends on one side and on the other, the hill and village. This is the captivating panorama surrounding the Santa Cristina winery, established in 2006 to strengthen and renew the tradition of crafting its eponymous wine, over 70 years after its first vintage. Italian wine has always accompanied everyday life and moments of pleasure for all who appreciate and savor it. Santa Cristina has always been part of tradition, finely expressing the territory and grape varieties in a contemporary style. Over time, Santa Cristina has become a reference point for winemaking experts as well as wine enthusiasts due to committment to quality. Savor Quality Moments, Italian Style. Chianti Superiore Santa Cristina is ruby red with purplish highlights. On the nose it is rich with fruity notes of morello cherries, aromatic herbs and balsamic sensations. Its palate is soft, mouth filling with velvety tannins and a long savory finish.
Santa Cristina Toscana, 2010 - 750 Milliliter, $15.99
Red wine. Toscana: Indicazione Geografica Tipica. The Santa Cristina cellars are located in Cortona, an ancient city rich in history and art which is seated in the heart of Tuscany, where a long viticultural tradition follows it's roots. Aroma: intense ripe fruit with floral notes. Palate: rich berry fruit with hints of tobacco and violet. Well-structured and harmonious. Soft tannins on the long, lingering finish. Pairings: ideal with pasta, with meat sauces, steak and grilled meats, pork and chicken, and medium-aged cheeses. www.santacristina1946.it. Alc. 13% by vol. Bottled by Cantine Santa Cristina Firenze, in Cortona (Arezzo) Italia. Product of Italy.
Sasyr Red Blend, Tuscan - 750 Milliliter, $18.99
An innovative blend of Sangiovese and Syrah, SaSyr is the creation of Rocca delle Macie, one of Tuscany's premier wine estates. Velvety smooth, supple and rich, with aromas and flavors of ripe cherry, blackberry and raspberry.
Stella Rosa Red - 25.4 Fluid Ounce, $11.49
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Stello Rosso, Semi-Sweet - 25.4 Fluid Ounce, $11.49
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Watermelon, Semi-Sweet - 25.4 Fluid Ounce, $11.49
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Stella Rosa Wine, Black, Semi-Sweet - 25.4 Fluid Ounce, $11.49
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
