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Ellsworth Cheddar Cheese Curds, Hickory Bacon - 5 Ounce, $4.99
Gluten free. Est. 1910. Cheese Curd Capital. Proudly cheese Wisconsin. What are cheese curds? Cheese Curd are squeaky fresh cheddar cheese in its natural random shape before being made into blocks of cheddar. Legend has it that cheese curds became popular when Wisconsin Cheese makers would take handfuls of these delicious and nutritious morsels home to their children. Of course, they loved them, and the rest is history. Farmer certified rBGH free. www.EllsworthCheese.com For orders call: 715-273-4311 www.EllsworthCheese.com. Product of USA.

Ellsworth Cooperative Creamery Cheddar Cheese Curds, Hot Buffalo - 5 Ounce, $4.99
Gluten free. Est. 1910. Cheese curd capital. Proudly cheese Wisconsin. What are cheese curds? Cheese Curd are squeaky fresh cheddar cheese in its natural random shape before being made into blocks of cheddar. Legend has it that cheese curds became popular when Wisconsin Cheese makers would take handfuls of these delicious and nutritious morsels home to their children. Of course, they loved them, and the rest is history. Farmer certified rBGH free. www.EllsworthCheese.com. For orders call: 715-273-4311 www.EllsworthCheese.com. Product of USA.

Fresh Apple Smoked Fontina Cheese - 0.4 Pound, $6.80 avg/ea
Master cheesemaker - Wisconsin. Est 1883. Gently cold smoked in our smokehouse, this soft, white cheese is made from fresh cow milk and has a smooth and balanced flavor. Proudly cheese Wisconsin. Award winner. Carrvalleycheese.com. Hand crafted in Wisconsin.

Fresh Beehive Cheese - Seahive Rubbed With Sea Salt & Honey - 0.31 Pound, $7.75 avg/ea
Family owned. Hand crafted. Award winning. www.beehivecheese.com. Visit us at www.beehivecheese.com. Made in USA.

Fresh BelGioioso Gorgonzola Cheese - 0.49 Pound, $5.39 avg/ea
Gorgonzola dolce. Soft & pleasant blue-veined Wisconsin cheese. Rustic flavor melts in your mouth. Aged a minimum of 90 days. belgioioso.com. Crafted in Wisconsin from cultured pasteurized milk, salt enzymes, mold.

Fresh Butterkase Cheese - 0.5 Pound, $6.00 avg/ea
Creamy & mild. Winconsin. rBST-free (No significant difference has been shown between milk derived from rBST-supplemented and on-rBST supplemented cows). rothcheese.com.

Fresh Cambozola Triple Cream Soft Ripened Cheese - 0.4 Pound, $7.80 avg/ea
Lactose-free, due to natural maturation. Imported. champignon-usa.com. Produced by Kaserei Champignon Bavaria Germany.

Fresh Mammoth Wheel Cheese - 0.67 Pound, $5.35 avg/ea
Creamy, mild to medium flavor. Gluten free. Hennings Wisconsin cheese. Recipe Ideas: Soups, veggie dishes, biscuits & hash browns. No added rBST. For 4 generations our family has been making award winning artisan cheese in rural Kiel, WI since 1914. We handcrafted small batches of cheese using fresh milk from our small local family dairy farmers. Proudly Wisconsin cheese.

Fresh Premium Cave-Aged Gruyere Cheese, Quarter Wheel, $23.99 avg/ea
Non GMO Certified. BioAudix. Process Verified. The farm animals were fed with non GMO feed (greater than 99.1%). All rennet used are produced without GMO Certified by BioAudix LLC (www.bioaudix.com). Kaltbach. Naturally aged. 12 months. www.emmiusa.com. Product of Switzerland.
