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San-J Stir-Fry & Marinade, Gluten Free, Mongolian - 10 Ounce , $5.69
Certified Gluten-Free. Non-GMO. Non GMO Project verified. nongmoproject.org. Est. 1804. Make Mongolian Beef at home! San-J's Mongolian Sauce has a rich taste from tamari Soy sauce. it's the perfect blend of sweet and savory with accents of ginger and garlic. San-J is a Brewer of Premium Tamari, established in 1804, Japan. No artificial preservatives or additives. Approved Food Product Foodmat Friendly. www.san-j.com.
San-J Tamari, Organic, - 20 Ounce , $11.99
Est. 1804. Made with 100% whole soy. Gluten free soy sauce. Non GMO Project verified. USDA organic. GF: Certified gluten-free. San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% whole soybeans and no wheat whereas regular soy sauce is made with 40-60% wheat. Higher concentration of soy protein from whole soybeans gives San-J Tamari a richer and milder taste than regular soy sauce. San-J Gluten Free Tamari has more flavor enhancing properties than salt. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Tamari (313 mg sodium) instead of 1/4 tsp. Salt (590 mg sodium). Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Add 1-2 tsp. to perk up sauces, soups, gravies and casseroles. Brewer of Premium Tamari, established in 1804, Japan. Certified organic by Quality Assurance International. Visit www.san-j.com for recipes. No artificial preservatives and no MSG added.
Sea Tangle Noodle Kelp Noodles - 12 Ounce , $5.19
Based on the RDA of 150 mcg of iodine per serving/daily limit. Each 4 ounce serving of our Kelp Noodles contains 54.80 mcg of iodine. Gluten free. Fat free. Low carb. Low calorie. Versatile. Easy to prepare. Ready to eat. Neutral taste. New look. Same great noodles. Contains no preservatives. Mineral-rich. www.kelpnoodles.com. Product of USA.
Simply Asia Chinese Style Lo Mein Noodles - 14 Ounce , $5.99
These are perfect for absorbing the rich sauce that is traditional to lo mein dishes and ready in 6 minutes! Just add chicken and veggies. This Simply Asia Chinese Style Lo Mein noodle is in a Cardboard box that is 14 ounces. Store this shelf-stable item at an ambient temperature. 6 grams of protein per serving. No MSG Non GMO Certified Stir cooked noodles into stir-fry or soup recipes 4-6 minute boiling time.
Simply Asia Japanese Style Udon Noodles - 14 Ounce , $5.99
Make a perfect pairing for dishes that have strongly flavored ingredients and sauces. And they're ready in just 8 minutes! 5 grams of protein per serving. No MSG, Non GMO Certified. For use in cold or warm dishes. 8-minute boiling time.
Simply Asia Sesame Ginger Singapore Street Noodles - 9.24 Ounce , $6.49
Craving an Asian meal tonight? Look no further than Simply Asia's Sesame Ginger Singapore Noodles. Made with sesame oil, soy sauce, ginger and garlic, this meal will satisfy your hunger and excite your taste buds - at home or on-the-go.
Simply Asia Sesame Teriyaki Noodle Bowl - 8.5 Ounce , $6.49
Enjoy a classic Asian noodle dish without spending hours in the kitchen. Simply Asia's Sesame Teriyaki Noodle Bowl is prepared with our signature sauce crafted with sesame oil, ginger and spices served over vegetables and authentic noodles. Topped with toasted sesame seed for crunchy texture, this delicious meal is ready to eat in just 3 minutes! Suitable for vegan diets, you can’t go wrong with the classic flavors of teriyaki and sesame. This noodle bowl delivers a satisfying, filling meal anytime — at home or on-the-go.
Simply Asia Spicy Kung Pao Noodle Bowl - 8.5 Ounce , $6.49
Simply Asia Vegan Spicy Kung Pao Noodle Bowl delivers the spicy and familiar flavor you crave. This tasty dish is ready in just 3-minutes, so you can enjoy tender noodles with a crushed peanut topping any time you want. Our authentic Kung Pao sauce is made with a blend of soy sauce, toasted sesame, roasted peanuts and garlic. Served with vegetables, this convenient vegan meal is easy to enjoy at home or on the go.
Simply Asia Spicy Mongolian Noodle Bowl - 8.5 Ounce , $6.49
Simply Asia's Spicy Mongolian Noodle Bowl is a savory and easy-to-prepare delight. Enjoy the classic flavor combination of soy sauce, chili peppers, sesame oil and garlic with this spicy Mongolian sauce over authentic noodles. Tossed with vegetables and delicious sesame seeds, this noodle bowl is a complete and hearty meal. Enjoy this vegan dish whenever you’re in the mood for a quick and spicy meal.
Soy Vay Marinade & Sauce, Veri Veri Teriyaki - 21 Ounce , $4.99
Simple, real ingredients & homemade taste. Marinates 30+ servings (1 tbsp marinade per 4 oz. uncooked protein). No preservatives. Garlic. Ginger. Sesame seeds. Soy sauce. Onion.
Star Anise Foods Rice Wrapper, Spring Roll, Vietnamese - 8 Ounce , $3.69
From the makers of Happy PHO. Gluten free. Low calorie. Easy 6 inches diameter. Per Serving: 46 calories; 0 g sat fat; 52 mg sodium (3% DV); 0 g sugars. Non GMO Project verified. nongmoproject.org. No cooking required. Just dip, wrap & roll. Wow, Vietnamese spring rolls! Have you tried a freshly made one? My Co-Founder Thao & I created Star Anise Foods from our love of traditional Vietnamese food and desire to source clean, premium, non-GMO ingredients. Making tasty, easy to use 6 inch individual-sized spring roll wrappers is our latest passion. Let me know what you think! Enjoy - Karen, Co-Founder. www.StarAniseFoods.com.. Product from the farmers of Vietnam.
Star Anise Foods Simmer Sauce, Coconut Lime Curry, Vietnamese - 12 Ounce , $6.99
Gluten free. Dairy free. Non GMO Project Verified. nongmoproject.org. Plant-based. No preservatives are used. Our Coconut Lime Curry - light, aromatic and flavor - filled is like a fresh summer morning. Pour this natural, gluten free, plant - based sauce over our brown rice noodles. Tasty! Enjoy. Co-Founder. www.StarAniseFoods.com. Women Owned. Please recycle glass jar. Product of Thailand.
Sun Bird Soup Mix, Egg Drop - 1 Ounce , $2.79
Authentic Asian taste. No MSG added (Except that which occurs naturally in yeast extract and/or hydrolyzed vegetable proteins). sunbirdseasonings.com. Sunbird Seasonings, a subsidiary of C.H. Guenther & Son.
Sun Bird Soup Mix, Hot & Sour - 1.34 Ounce , $2.69
No MSG added (except that which occurs naturally in yeast extract and/or hydrolyzed vegetable proteins). Authentic Asian taste. Easy stir-fry recipe. No artificial flavors. www.williamsfoods.com. sunbirdseasonings.com.
Sushi Chef Miso Soup, Red, Traditional Japanese Style - 0.53 Ounce , $1.49
Natural. Sushi Chef Red Miso Soup is made from aged Miso, which has a darker, richer flavor than white Miso. This soup originated in the Northeast provinces of Japan, where it is still served with most meals and as a wholesome snack. Sushi Chef has chosen a flavorful red Miso paste, and enhanced its flavor and presentation with shiitake mushrooms, tofu, seaweed and chives. The ingredients were freeze dried, and the soup, when reconstituted, tastes just as it did when it was originally prepared. We are very proud of this exceptional product, and hope you will enjoy it too! Contains no artificial colors or preservatives. Product of USA.
Sushi Chef Nori, Toasted, Seaweed Sheets - 5 Each , $5.29
Nori is a sea vegetable, which is cultivated in screened salt water inlets. Once harvested, it is chopped, rolled and dried in the sun and then toasted into crisp sheets. Sushi Chef Si Nori is especially delicate and flavorful. Its thickness makes it less likely to break when rolled. The flavor, aroma and crispness of Nori is enhanced by quickly passing the shiny side of the sheet over a flame just before use. Nori sheets are wrapped around sushi rice and fillings to toms rolled sushi. When out into strips, Nori is used to secure finger rolls or to add flavor and color to scattered sushi. Crumbled Nori is an attractive garnish for salads or rice. To form a sushi roil, cut Non to the size needed for the amount of filling. A single ingredient sushi roll, such as a cucumber roll, requires a half sheet, approximately 4 x 7-1/2 inches. Place the Nod lengthwise, shiny side down, on a bamboo roiling mat. Dampen hands with water and spread the sushi rice just to cover the Non, leaving a 1/2 inch margin across the top. With your finger spread a dab of Wasabi along the center of the rice creating a groove Lay the filling of your choice in this groove. To roll, hold the filling in place with your fingers as you curl the mat forward with your thumbs until the two ends of the Non overlap, forming a cylinder. Apply gentle but even pressure to the rolling mat. Remove the sushi roll and cut it into six pieces with a very sharp knife moistened with water. Product of China.
Sushi Chef Sesame Seed - 3.75 Ounce , $3.79
Sushi Chef sesame seeds are the kind used in the finest Japanese restaurants. They have a delicate flavor and make an attractive and delicious addition to a number of Japanese dishes. They can be sprinkled on vegetables or salads, ground and added to dipping sauces, or mixed into rice dishes. Sesame seeds are best if dry roasted just before their use. Put the seeds in a heavy ungreased pan and place over medium heat. Shake the pan occasionally until the seeds turn golden brown (about one minute). Remove from heat immediately and serve. Nutritional Information: This product has no significant nutritional value per 1/4 tsp. serving.
