They had me at bliss. A product that’s name reflects perfect happiness and serene joy is a product I want in my life, quickly. And I have to tell you that Luna & Larry’s Coconut Bliss will not disappoint. I’m sure I’m not the only one that welcome’s a cool reFRESHing break from our Texas heat. So when lurking in our frozen food aisle my eye was caught by this beautifully design cart of organic, fair trade, gluten-free, low-glycemic well….bliss.
And this kind of bliss is not weighed down by any sort of guilt usually associated with sweet treats. Number one you got coconut milk. While the natural richness of coconut milk creates the creamy texture that you will love, coconut milk packs a healthy punch. Coconut milk is a rich source of manganese which helps maintain blood sugar. Coconut milk is not rich in calcium, but it is rich in phosphorus. Phosphorus is an important nutrient that the body needs for strengthening bones.
So you should not feel one bit of remorse after demolish this very special banana split!
Blissful Banana Split
2 bananas, halved lengthwise
3 flavors of Coconut Bliss = Naked Coconut, Dark Chocolate, Cherry Amaretto
2 flavors of Some Body’s Mother’s Sauces = Carmel, Chocolate
Extra Creamy Reddi Whip Cream
2 Tbs of chopped Texas pecans
Place the bananas in a large dish. Scoop 3 to 4 balls of Coconut Bliss onto the bananas. Top with the both types of sauces, whip cream and garnish with chopped pecans. Then dive in!